Pumpkin Chocolate Chip Cookies

  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 1/2 cups granulated sugar
  • 1/2 cup butter (1 stick), softened
  • 1 cup pumpkin puree
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Preheat oven to 350° F. Butter baking sheets.

Combine flour, baking soda, baking powder, cinnamon and salt in medium bowl.

Beat sugar and butter in large mixing bowl until well blended. Beat in pumpkin, egg and vanilla extract until smooth.

Gradually beat in flour mixture. Stir in chocolate chips.

Drop by rounded tablespoon onto prepared baking sheets. Bake for 15 minutes or until edges are firm.



1 Comment Add your own

  • 1. Grandma  |  December 11, 2009 at 8:45 PM

    Hi sweet Hilly,
    I made these yummy cookies about 2 weeks ago after first reading your recipe. They have been enjoyed by many friends and family. I think I’d add a little more spice the next time.
    Love you,


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

Subscribe to the comments via RSS Feed

%d bloggers like this: