Yes, it’s 100% true. Until today, I was a Chipotle virgin. I know…hard to believe. After my last microbiology lecture/last class of the semester, my roommate and I decided that warm, Mexican food sounded like the ultimate, rainy day lunch. Many others thought so too, as the line was out the door.
I ordered a vegetarian fajita burrito:
- cilantro-lime rice
- black beans
- grilled peppers & onions
- jack & white cheddar cheeses
- roasted chile-corn salsa
- pico de gallo
The burrito was gigantic. I ate half, and put the other half in the fridge for dinner – can’t wait!
After a solid 9+ hours of sleep last night, I am feeling quite a bit better. (Thank you for your cold remedy tips!) I am relieved by the fact that I will no longer have my professor cramming any more microbiology into my brain before the final exam. I need all the time I can get to try to absorb it all : )
Side Note: Last night as I was lying in bed with my computer (yay, laptops!) completing my last two online quizzes/blogging, I stumbled across an incredible blog: Honey & Jam. I am so impressed by this young girl’s talent. The photographs are more than perfect. I want to purchase them all.
Well…I’m off to restock my cupboards at Trader Joe’s.
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